Lunar New Year Korean Food
Traditional Games Yut Nori.
Lunar new year korean food. Korean New Year Food that is traditional and authentic. On this day Chinese people eat yuán xiāo 元宵 a round sticky rice cake with sweet fillings. The day before Korean New Years day Korean New Years day and then the day after Korean New Years day.
When a new year starts Koreans eat tteokguk soup made with rice cake. From Rice Cake Soup to Sujeonggwa you can have the most wonderful Korean Seollal Lunar New Year with these foods. The food is prepared by putting plain rice cake into beef broth and boiling it.
Tteokguk often also contains some meat and other things such as seaweed. Commonly dates apples Korean pears chestnuts persimmons and jujubes may be placed in the front row but dont just place them willy-nilly. Eating a bowl of tteokguk symbolizes growing a year older along with good health and a long life.
The soup symbolizes new beginnings and Koreans celebrate. While Seolnal or Seollal is the Korean new years day. It is often said that eating tteokguk truly enables us to age one more year.